Dallas BBQ Corn on Cob – Half Pan Price Nutrition and Allergen

Corn on Cob - Half Pan

Dallas BBQ Corn on Cob – Half Pan Price : $35.00

View Full: Dallas BBQ Menu With Prices

If you’re planning a barbecue, party, or catering event and want to serve a crowd-pleasing, buttery side dish that screams summer flavor, the Dallas BBQ Corn on the Cob – Half Pan is your golden ticket. Served hot and fresh, this dish provides the perfect complement to smoked ribs, wings, or brisket and brings nostalgia with every bite.

In this comprehensive guide, we’ll break down the nutritional facts, ingredients, serving size, and insider tips to help you make the most of this delicious offering. Whether you’re a BBQ enthusiast or just looking for the best bang-for-your-buck sides in NYC or beyond, we’ve got everything covered.


Why Choose Dallas BBQ Corn on Cob – Half Pan?

Corn on the Cob is more than just a side; it’s a statement of simplicity and flavor. At Dallas BBQ, they’ve taken this classic and elevated it with buttery seasoning, slight charring, and perfect tenderness.

Key Benefits:

  • Feeds a crowd (10–12 servings per half pan)
  • Ready to serve, no prep required
  • Pairs perfectly with any meat dish
  • Affordable and satisfying

Whether you’re organizing a corporate lunch or weekend family BBQ, this side is a must-have.


Nutritional Information

Below is a general estimate based on standard buttery corn on the cob recipes prepared in bulk:

NutrientAmount per Serving (1 Cob)
Calories180
Total Fat8g
Saturated Fat2g
Carbohydrates24g
Sugar6g
Fiber2g
Protein3g
Sodium220mg

Allergen Information

AllergenPresent?
Milk/ButterYes
SoyNo
GlutenNo
EggsNo
NutsNo

Always confirm with the restaurant if you have severe allergies, as cross-contamination may occur in shared kitchen environments.


Ingredients

IngredientPurpose
Fresh Corn on the CobBase
Salted ButterFlavor & moisture
Sea SaltSeasoning
Black PepperMild heat and flavor
Paprika (optional)Color and smoky depth
Fresh Parsley (garnish)Freshness and visual appeal

Serving Suggestions

Dallas BBQ Corn on Cob – Half Pan is great for:

  • Catering orders for 10–15 people
  • Backyard parties and grill nights
  • Potlucks and holiday events
  • Side dish at lunch events or school functions

Change Your Size

If you’re planning for a larger event or a more intimate gathering, Dallas BBQ typically offers flexible pan sizes:

  • Quarter Pan (serves 5–6) – Ideal for small gatherings
  • Full Pan (serves 20–24) – Perfect for weddings or office events

Ask your local Dallas BBQ for availability and pricing.


Flavor Pairings: Top 10 Menu Combos

Pair your Corn on the Cob – Half Pan with these favorites:

  1. Henny Glazed Sticky Wings
  2. Baby Back Ribs
  3. Crispy Chicken Tenders
  4. BBQ Pulled Pork Sliders
  5. Mac and Cheese – Half Pan
  6. Cole Slaw – Half Pan
  7. Yellow Rice – Half Pan
  8. Boneless Henny Wings
  9. Baked Potato – Half Pan
  10. Garlic Bread – Half Pan

Storage and Reheating Tips

  • Refrigeration: Store leftovers in a sealed container for up to 3 days.
  • Reheat in oven: Wrap corn in foil and bake at 350°F for 10–15 minutes.
  • Microwave: Cover with damp paper towel, heat 1–2 mins.

Avoid drying out by adding a pat of butter before reheating.


How to Order

You can place your order via:

  • Official Website
  • Third-party apps like Uber Eats, Grubhub, or DoorDash
  • Phone order for pickup or catering

Call ahead for large orders or special events to ensure timely prep.


FAQs

1. How many people does a half pan serve?

Generally, 10–12 people depending on portion size.

2. Is the corn sweet or savory?

It has a sweet base with savory, buttery seasoning.

3. Can I get it without butter?

Yes, upon request they may accommodate non-buttered or vegan versions.

4. Is this side dish vegetarian or vegan?

It is vegetarian by default. Vegan option depends on butter substitution.

5. Is the corn spicy?

No, but you can ask for paprika or chili flakes if desired.

6. Is this available year-round?

Typically yes, but availability may vary by season and location.

7. Can I customize seasoning?

Yes, Dallas BBQ is usually open to light seasoning customization.

8. How long does it take to prepare?

Usually ready within 30–45 minutes for pickup.

9. Can I reheat leftovers?

Absolutely. Best reheated in the oven or microwave.

10. Is it gluten-free?

Yes, corn on the cob is naturally gluten-free.

11. Can I order it online?

Yes, via official website or delivery platforms.

12. Can I add cheese or other toppings?

Not standard, but you can add your own elote-style toppings at home.

13. Does it contain any artificial flavors?

No, it’s typically made with simple, natural ingredients.

14. What’s the best drink to pair with it?

Try lemonade, iced tea, or Dallas BBQ’s signature cocktails.

15. Can I include it in a combo meal?

Yes, many Dallas BBQ catering combos include corn as a side.


Final Thoughts

The Dallas BBQ Corn on Cob – Half Pan is a top-tier side dish that’s affordable, flexible, and packed with flavor. Whether you’re a seasoned caterer or a home cook seeking that perfect southern-style touch, this offering brings both taste and convenience.

If you want to impress your guests without slaving in the kitchen, this side should be on your list.