Dallas BBQ Steak Spinach Salad – Half Pan Price Nutrition and Allergen

Steak Spinach Salad - Half Pan

Dallas BBQ Steak Spinach Salad – Half Pan Price : $70.00

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When it comes to hearty yet healthy catering options, the Dallas BBQ Steak Spinach Salad – Half Pan stands out as a flavor-packed, protein-rich choice that doesn’t compromise on freshness. Loaded with tender grilled steak, crisp baby spinach, and a medley of vibrant vegetables, this salad is a go-to favorite for BBQ lovers and health-conscious diners alike. Whether you’re planning a corporate lunch, a family gathering, or a party, this half-pan portion serves as a satisfying and balanced main or side dish.

In this comprehensive guide, we’ll explore everything from ingredients and nutritional value to common FAQs, making this the ultimate resource for anyone searching for Dallas BBQ spinach steak salad catering options.


What Is the Dallas BBQ Steak Spinach Salad – Half Pan?

The Steak Spinach Salad (Half Pan) from Dallas BBQ combines high-quality grilled steak with fresh baby spinach, cherry tomatoes, red onions, mushrooms, and hard-boiled eggs. The dish is served with a zesty vinaigrette dressing on the side, which complements the earthy and savory flavors of the steak and spinach perfectly.

This dish is ideal for sharing and is often ordered as part of catering menus for group events, office parties, or celebrations.


Nutritional Information

Here is a breakdown of the nutritional content for one serving (approx. 1/8 of a half pan):

NutrientAmount per Serving
Calories360–420 kcal
Protein32g
Total Fat24g
Saturated Fat7g
Carbohydrates8g
Dietary Fiber2g
Sugars3g
Sodium460mg

⚠️ Note: These values may vary slightly based on portion sizes and customizations.


Ingredients Breakdown

IngredientDescription
Grilled SteakSeasoned, char-grilled USDA beef strips
Baby SpinachFresh, washed, nutrient-dense leafy greens
Cherry TomatoesHalved and juicy for a sweet burst
Red OnionsThinly sliced for aromatic crunch
MushroomsSautéed or raw depending on preference
Hard-Boiled EggsSliced for protein and texture
Dressing (Vinaigrette)Zesty citrus or balsamic vinaigrette on side

Allergen Information

AllergenPresent?Notes
DairyPossibleSome vinaigrette versions may contain dairy
EggsYesFrom hard-boiled eggs
GlutenNoGluten-free if no croutons added
SoyNoDressing dependent
NutsNoTypically nut-free
ShellfishNoSafe for shellfish allergies

Always confirm with Dallas BBQ before ordering if you have food allergies.


Why Choose This Salad for Catering?

1. High in Protein

With grilled steak and eggs, this salad delivers a significant protein boost, making it a filling and energizing option.

2. Low in Carbs

Great for guests who follow keto or low-carb diets, this dish emphasizes whole foods over heavy starches.

3. Elegant and Flavorful

Visually vibrant and rich in textures, it’s a gourmet-level dish suitable for any occasion.

4. Customizable

Can be made dairy-free or egg-free upon request. Dressings can also be swapped.

5. Generous Serving Size

Serves up to 10 people, making it cost-effective for small to mid-sized gatherings.


Best Pairings with Steak Spinach Salad – Half Pan

Suggested PairingWhy It Works
Garlic Bread or RollsAdds a buttery, warm side to balance freshness
Cornbread – Half PanSweet and savory combo to complement the steak
Mac and Cheese – Half PanComfort food element that contrasts the greens
BBQ Chicken WingsBoosts the BBQ theme with a meaty appetizer
Lemonade or Iced TeaRefreshing drinks to lighten the rich flavors
Fruit SaladLight and sweet finish to the meal
Steamed VeggiesAdds a fiber-rich side without overpowering
Caesar Salad (Half Pan)A secondary salad choice for large events
Baked Potato – Half PanFor a hearty, rustic addition
Chocolate BrowniesA rich dessert for complete catering menus

Ordering Tips

  • Pre-order in advance during weekends or holidays to ensure availability.
  • Ask for dressing on the side to maintain salad freshness.
  • Confirm if you want the steak served warm or chilled.
  • Use insulated catering trays if you’re traveling long distances.
  • Consider full pan if serving more than 10 people.

Storage and Reheating

  • Refrigerate leftovers immediately in airtight containers.
  • Best consumed within 2 days.
  • Do not microwave the salad as spinach wilts; separate the steak and warm only the meat if needed.

FAQs

1. How much does the Dallas BBQ Steak Spinach Salad – Half Pan cost?

Prices typically range between $49.99–$59.99, depending on location and customization.

2. How many people does it serve?

The half pan generally serves 6 to 10 guests.

3. Is the steak served hot or cold?

It’s usually served warm, but you can request it chilled.

4. Can I request a different dressing?

Yes, options like ranch, balsamic, or creamy garlic are often available.

5. Is this salad gluten-free?

Yes, as long as you omit croutons or breaded toppings.

6. Does it contain any nuts?

No, it is nut-free by default.

7. Can it be made egg-free?

Yes, simply request no hard-boiled eggs when ordering.

8. Is it keto-friendly?

Yes, with low carbs and high protein, it’s keto-approved.

9. Can I customize the toppings?

Yes, you can add or remove items like onions, mushrooms, and eggs.

10. How long will it stay fresh?

Best consumed within 24–48 hours when stored properly.

11. Is the steak grass-fed?

Most locations serve USDA choice beef, but check with the store for sourcing specifics.

12. Can I add extra steak?

Yes, extra steak portions may be available for an additional fee.

13. Is the vinaigrette dressing dairy-free?

Most vinaigrettes are dairy-free, but confirm when ordering.

14. Do I need to refrigerate leftovers right away?

Yes, for food safety, refrigerate any uneaten salad within 2 hours.

15. Can I combine this with another salad tray?

Absolutely! Pair it with Caesar, Garden, or Spinach Salad for variety.


Final Thoughts

The Dallas BBQ Steak Spinach Salad – Half Pan is more than just a side—it’s a balanced, gourmet-level salad ideal for any event. With its flavorful steak, fresh spinach, and rich toppings, it offers a great mix of nutrition, taste, and convenience. Perfect for both casual and formal settings, it caters to diverse dietary needs and preferences. Don’t forget to pair it with your favorite Dallas BBQ sides to complete the experience.